BUSINESS LUNCH MENU

STARTERS

• HUMUS (V) (A) (GF):

  A seasoned blend of pureed chickpeas with tahini, lemon juice and garlic

• TARAMA (A):

  Freshly prepared whipped cod roe

• CACIK (V) (A) (GF):

  Finely chopped cucumber, fresh mint and a hint of garlic in a hang yoghurt

• BEETROOT TARATOR (V) (GF):

  Roasted beetroot, hang yoghurt, garlic and olive oil

• PATLICAN SOSLU (V) (GF):

  Fried aubergine and onion in a special tomato sauce

• BABAGANNUSH (V) (A) (GF):

  A smoked aubergine puree, with yoghurt, tahini, olive oil, lemon and garlic

• MEATBALLS (A):

  Meatballs in a spicy tomato sauce

• SPINACH & FETA BOREK (A):

  Filo pastry filled with feta cheese and spinach, served with sweet chilli sauce

• GRILLED HALLOUMI CHEESE (V) (A):

  Grilled Cypriot cheese

• FALAFEL (V) (A):

  Mashed chickpeas, broad beans, fresh fritter herbs and served with humus

• TURKISH SPICY SUCUK:

  Sliced and grilled Turkish spicy sucuk and mix peppers

• SPICY WINGS (A):

  Marinated spicy wings

MAINS

• CHICKEN SHISH (A):

  £10.00

  Marinated chicken breast, seasoned and char-gilled

• SPICY MINCED SKEWER (A):

  Spicy minced lamb or minced chicken skewer, seasoned and char-grilled

• SPICY CHICKEN WINGS (A):

  Seasoned and char-grilled

• HALF FILLET SEA BASS (GF):

  Served with mix seasonal vegetables

• VEG KEBAB (V) (GF):

  Pan fried vegetables in a special tomato sauce and garlic with 2 pcs halloumi

• FALAFEL (V) (A):

  Mashed chickpeas, broad beans, fresh fritter herbs and served with humus

• IMAM BAYILDI (V) (A) (GF):

  Oven baked aubergine filled with onion, mix peppers, garlic in a tomato sauce. Served with rice

• BONELESS SPICY CHICKEN THIGHS (A):

  Seasoned and char-grilled

• SARMA BEYTI (A):

  Spicy minced skewer lamb or chicken kofte wrapped in tortilla bread with yoghurt, halep sauce and paprika butter

• VEG MEZZE PLATTER:

  Humus, cacik, beetroot tarator, halloumi and falafel

• VEG MUSAKKA (V):

  Aubergine, potato, green peppers, carrots, green peas, chicken peas, onions, courgette and garlic

• CHICKEN CASSEROLE:

  Tender chicken pieces, mushrooms, peppers, tomato and onions, topped with special tomato sauce

• LAMB CASSEROLE:

  Tender lamb pieces, mushrooms, peppers, tomato and onions, topped with special tomato sauce

• HARRY’S SPECIAL WRAP:

  Spicy minced skewer (lamb or chicken), wrapped in tortilla bread, toasted. Served with chips

DRINKS